Martin Spice is a journalist, author and reviewer whose work has appeared in the Times Educational Supplement, The Weekly Telegraph, The South China Morning Post, The Star (Malaysia), Marie Claire and numerous other publications. He is the author of Spade, Seed & Supper: an Allotment Year and is currently working on LYNX: Back to the Wild, a story for all the family about the rescue of a wild lynx cub by a Tibetan boy and its troubled rearing in Kathmandu. It is based on a true story.

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